| 000 | 00744nam a2200205 4500 | ||
|---|---|---|---|
| 001 | UA/LIB/BASE/424367603 | ||
| 005 | 20180123222900.0 | ||
| 020 | _a0-521-79534-6 | ||
| 040 |
_bukr _ePSBO |
||
| 041 | 0 | _aeng | |
| 090 |
_aB2784 _b.A45 2001 _cB2784 .A45 2001 |
||
| 100 | 1 | _aAllison, Henry E. | |
| 245 | 1 | 0 |
_aKant’s theory of taste _ba reading of the "Critique of aesthetic judgment" _cHenry E. Allison |
| 260 |
_aCambridge _bCambridge University Press _c2001 |
||
| 300 |
_axvi, 424 p. _c24 cm |
||
| 440 | 0 | _aModern European philosophy | |
| 504 | _aБібліогр. : c. 405-413, Index | ||
| 600 | 1 | 4 |
_aKant, Immanuel _d1724-1804 _tKritik der s̃thetischen Urteilskraft |
| 964 | _a2013-06-12 | ||
| 999 |
_c264465 _d264465 |
||